RDR
11-10-2009, 12:38 AM
I have yet to try this recipe and its a variation of some that I have seen. All ingredients can be found in your everyday kitchen :D Let me know if you try this and how your purr babies like it.
8 ounce Chicken (leave the skin on)
1 TBSP finally grated carrot (important that its grated for kitty digestion)
1TBSP Cottage Cheese
3 medium boiled eggs
1 c. brown rice
Cook chicken completely chicken has to be heated to a temperature of 425 degree F for at least 10 to 20 min to kill all germs (you don't want to give your baby salmonella or anything else rotten). Shred chicken by pulling apart with a fork (if skin come off in one piece cut into small pieces). Put carrots, cottage cheese and egg together in food processor or blender until ingredients are blended. (Leave chunkier if your kitty prefers). Add rice and chicken stirring until mix well.
TADA! you have yummy Ms. Molly's Classic Salad suggested serving size is 1/4 c. per cat.
8 ounce Chicken (leave the skin on)
1 TBSP finally grated carrot (important that its grated for kitty digestion)
1TBSP Cottage Cheese
3 medium boiled eggs
1 c. brown rice
Cook chicken completely chicken has to be heated to a temperature of 425 degree F for at least 10 to 20 min to kill all germs (you don't want to give your baby salmonella or anything else rotten). Shred chicken by pulling apart with a fork (if skin come off in one piece cut into small pieces). Put carrots, cottage cheese and egg together in food processor or blender until ingredients are blended. (Leave chunkier if your kitty prefers). Add rice and chicken stirring until mix well.
TADA! you have yummy Ms. Molly's Classic Salad suggested serving size is 1/4 c. per cat.